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Country of Origin: American - California
Vintage: 2018
Alcohol: 13.5%
Grape Variety: 100% Pinot Noir
Food Pairing: Lightly spiced foods, roast pork with herbs, pasta with red sauce, and medium bodied and flavored cheeses such as gruyere.
Decanting Times: 20mins


Winemaking: We named this wine after a key part of viticulture - the amount of time grapes spend hanging on the vines ripening to perfection. The longer it takes to reach that peak of ripeness within the growing season, the more concentrated the fruit character emerges, resulting in a wine with distinctive and delicious varietal expression. Our winemaker keeps a close eye on the clusters hanging in the vineyard in order to decide exactly how many days on the vine they need to attain complete maturity.


Tasting Notes: The Hangtime Pinot Noir exhibits a rich garnet color with aromas of dark cherry, dried cranberry, and hints of allspice. The silky mouthfeel and supple tannins contribute to a long and satisfying finish.


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No Alcohol for Underage
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Michael Mondavi Family Hangtime Pinot Noir

NT$1,800 Regular Price
NT$1,440Sale Price
  • Acidity 6/10, Sweetness 0/10, Tannin 4/10

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