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Country of Origin: Italy - Abruzzo

Vintage: 2019

Alcohol: 13.5%

Grape Variety: Sangiovese, Cabernet Sauvignon

Food Pairing: Good with salami, savoury first courses, excellent with meat and cheeses.

Decanting Times: 20mins


Winemaking: Soft stalk-stripping and crushing. Maceration-fermentation for 20 days. Malolactic fermentation in French wood barriques and refining for 6 months.


Tasting Notes: Intense ruby red, fruity, with notes of jam and cherry preserved in alcohol scent, spicy notes of liquorice, aromas of vanilla and faded flowers scent. Full bodied, good tannins, with a pleasant sour aftertaste, ready to drink.


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Farnese Fantini Don Camillo Sangiovese Terre Di Chieti

NT$1,800 Regular Price
NT$1,440Sale Price
  • Acidity 6/10, Sweetness 0/10, Tannin 5/10

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