Country of Origin: Australia - Victoria
Grape Variety: 100% Pinot Grigio
Food Pairing: Dim Sum
Decanting Times: 10 mins
Winemaking: Stainless Steel for 6months.
Tasting Notes: Aromas of white peach, pears, and crushed almond meal. Crisp, refreshing and driven with a citrus acid line on the palate. It's nicely balanced with a waxy viscosity and sprinkle of sea salt minerality.
No Alcohol for Underage
No Drunk Driving
Eddie McDougall Pinot Grigio
Acidity 8/10, Sweetness 0/10, Tannin 0/10