Country of Origin: Australia - Victoria
Vintage: 2017
Alcohol: 12.2%
Grape Variety: 100% Pinot Grigio
Food Pairing: Dim Sum
Decanting Times: 10 mins
Winemaking: Stainless Steel for 6months.
Tasting Notes: Aromas of white peach, pears, and crushed almond meal. Crisp, refreshing and driven with a citrus acid line on the palate. It's nicely balanced with a waxy viscosity and sprinkle of sea salt minerality.
未成年請勿飲酒 禁止酒駕
No Alcohol for Underage
No Drunk Driving
Eddie McDougall Pinot Grigio
NT$1,600 Regular Price
NT$1,280Sale Price
Acidity 8/10, Sweetness 0/10, Tannin 0/10