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Country of Origin: Itlay - Emilia Romagna

Vintage: 2019

Alcohol: 7%

Grape Variety: 100% Malvasia di Candia Aromatica

Residual Sugarl: 91g/l

Food Pairing: Ideal with appetizers and with desserts, especially pastries.

Decanting Times: Drink Now


Winemaking_Fermentation container in Stainless steel tanks/10 days at 15℃, Second fermentation in autoclaves, aging container: Stainless steel tanks of 40 Hl.


Tasting Notes: Pale straw yellow in color, this wine offers a delicately sweet nose with floral and fruity aromas of citrus and apricots, together with fresh minty sensations. On the palate, it is aromatic, full-bodied and balanced, with delicate acidity and sweetness from the residual sugar.


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Castello Di Luzzano Sfacciata DOC

NT$1,400 Regular Price
NT$1,120Sale Price
  • Acidity 8/10, Sweetness 7/10, Tannin 0/10

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