Origin:：AU-Strathbogie Ranges
Vintage：2019
Alcohol：13.5%
Grapes： Pinot Noir
ResidualSugar：6.5g/l
Pairing：Pulled Pork
 
Winemaking：This Pinot Noir was harvested in March 2019. We fermented this wine in stainless steel to maximise colour and preserve primary fruit flavours. For six months the wine was matured in French oak.
 
Background：As dedicated grape and sheep farmers we have deep respect for provenance, husbandry and craftmanship in food and wine.Straight from the farm, these wines embody our connection to the land and our enjoyment of it through quality food and wine.
Tasting Notes: Vibrant cherry red in color. Strawberry, cherry and spicy oak on the nose. Young and bright with rich red fruits with silky tanninson the palate.
 
禁止酒駕 未成年請勿飲酒
No Alcohol for Underage
No Drunk Driving